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What Makes Meat Cabinets So Great

10 Jul , 2019
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Here at Marc Refrigeration in Miami, FL we take pride in providing our community with the best refrigeration units in all of Florida. Not only do we offer custom designs to help suit your needs. We also offer a warranty with every unit we sell. Perhaps you’ve been thinking about getting yourself a quality dry aging Meat Cabinet for a while, but you weren’t sure where to look? Well, luckily for you, Marc Refrigeration in Miami, Florida offers the best units in Florida! We also want to let you know about What Makes Meat Cabinets So Great:

  • Simply Put, They Keep Your Meat Fresh Longer. Think about it for a minute. When you’re keeping your meat in a standard refrigerator, you’re probably surrounding that meat with “other things” too right? It could be fruit and veggies, or milk and eggs. But you’re surrounding that meat with other possible contaminants in the event something spills in your refrigerator. With a dedicated dry aging Meat Cabinet however, you’re keeping your meat fresher for longer, and aging it to “steakhouse perfection.”
  • You’ll Have More Room For Your Meat. The same principles above apply here as well (minus the keeping it fresh part). When you’re keeping your meat in a standard refrigerator, you’re surrounding that meat with “other things” as well. With a dedicated Meat Cabinet you’re keeping your meat in its own dedicated place the entire time.
  • Meat Cabinets Make Cooking More Convenient. With a dedicated Meat Cabinet for dry aging your beef, you’re keeping your meat fresh and secure the whole time. You also don’t have to worry about finding anything when it’s ALL IN ONE PLACE. That’s pretty convenient, right? On top of that, you’ll be able to dry age your beef and give it that “steakhouse quality taste” you and your loved ones will enjoy.

Did You Know?

There aren’t a lot of tastier foods out there than a properly dry aged and well-prepared steak. Of course, beef (or meat in general) is also one of the most temperature-sensitive foods out there as well. In a standard refrigeration unit, many hazardous pathogens such as salmonella can form and cause your meat to become “tainted” or “spoiled.” This makes storing your meat properly from the moment you bring it home extremely important! In order for meat to become tasty Dry Aged Beef, it needs an ambient temperature of approximately 1 to 3 ° C. A quality meat cabinet for dry aging your beef is your best bet for keeping your meat safe and tasty.

Ready To Get A New Meat Cabinet Today? Give Us A Call!

Here at Marc Refrigeration, we offer the highest quality refrigeration units in all of Miami, Florida.
We take pride in providing our community with custom designs to help suit their needs, and we offer a warranty with every unit we sell. Don’t wait to get a Meat Cabinet from a lesser known refrigeration company in Miami, FL. Contact the experts at Marc Refrigeration today and get that customer refrigeration unit you deserve. Call Now: (305) 691-0500

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